Romertopf Clay Baker
Large Clay Pot
The Romertopf #117 is the largest we make. It is 6-1/2 qts. and holds up to 17-1/2 lbs.
Perfect for that Thanksgiving Turkey, a holiday meal or for that special occasion. Simply soak the clay pot for 15 minutes and put into cold oven. This clay pot will make the most tender turkey you have ever tasted. Can be used for chicken, meats, fish, soups, desserts.
Dimensions - 16 5/8 x 12 1/2 x 8 1/8.
Benefits:
- The Romertopf clay pot is an "easy cooking method that seals nutrients in and also cuts down on fats. Some of today's most popular cooking techniques can either deplete nutrients in food (as in the case of over-steamed vegetables) or add fat (as in the case of frying meat or fish).
- Cooking the Römertopf way avoids over-cooking while it eliminates the need for added fat.
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